Cacao (Theobroma Cacao) Tincture, Beans

Cacao Liquid Extract, Cacao (Theobroma cacao) Raw Beans Tincture

Common Name : Cacao

Botanic Name : Theobroma Cacao

State / Part : Dry / Beans

Form : Cacao Liquid Drops / Tincture

Process : Cold Extraction
UPC : 840253610089
MPN : CATCB
SKU : cacao-alc-extract
Application : For internal use
Availability : In Stock
- Please Select -
2 Oz $22.95
4 Oz $38.95
2x2 Oz $39.95
2x4 Oz $69.95
4x4 Oz $119.95
32 Oz $189.95
64 Oz $279.95
2x32 Oz $289.95
20x4 Oz $449.95
2 Gal $799.95
$22.95

Cacao (Theobroma cacao) beans — full-strength alcohol-based liquid extract (tincture). Made in Hawaii, USA with domestic & imported ingredients.

Full strength Organic or pharmacy-grade alcohol, purified water, vegetable glycerin
Ethically sourced Wild-harvested or cultivated Theobroma cacao beans
Clean formula Formulated without gluten, fragrances, or any artificial and natural colors
Classic extraction Herb-specific standards, small batches
Made in Hawaii, USA With domestic & imported ingredients, FDA-registered facility
Easy to dose 20–30 drops, up to 4 times a day
PRODUCT DETAILS
IngredientsCacao (Theobroma cacao) raw beans. Origin: Peru.
Other ingredientsOrganic or pharmacy-grade alcohol, purified water, vegetable glycerin.
Formulated withoutGluten, fragrances, or any artificial and natural colors.
Suggested useShake well. 20–30 drops (about 0.7–1 ml, one full squeeze of the dropper) in 2 oz of water, tea or juice, up to 4 times a day or as directed by your practitioner. Tinctures may also be taken directly.
StorageDo not use if the seal is broken or missing. Store in a cool, dry place.
SafetyKeep out of reach of children. If you are pregnant, nursing or taking medication, consult your doctor before use. Discontinue use if any adverse reaction occurs. Excessive consumption may impair the ability to drive or operate machinery.
Large sizes32 oz jars may contain some plant material. No returns on 15x4 oz, 32 oz, 2x32 oz, 64 oz and 2 gal options.
Cacao (Theobroma Cacao) also known as
Name Language Note
Kakaw Arabic Commonly used term in the Middle East
Kěkě Chinese (Pinyin) Standard Mandarin transliteration
Kakaw Classical Maya Ancient indigenous name used in Mesoamerica
Raw Cacao Extract Commercial Name Commonly used commercial name in English-speaking countries
Theobroma Cacao Extract Commercial Name Commonly used commercial name in English-speaking countries
Chocolate Tree English Common folk name
Food of the Gods English Literal translation of the Greek-derived genus name Theobroma
Cocoa English Standard trade name for the processed beans
Cacaoyer French Refers to the tree
Kakaobaum German Literally 'Cacao tree'
Kokoa Hindi Modern transliteration used in India
Cokelat Indonesian Common name for both the plant and product
Kakao Japanese (Romaji) Katakana: カカオ
Kakawatl Nahuatl Aztec term for the cacao bean
Cacaueiro Portuguese Refers to the tree
Kakao Russian Cyrillic: Какао
Cacaotero Spanish Refers specifically to the tree
Semillas de cacao Spanish Refers specifically to the cacao beans
Kho-kho Thai Transliteration of Cocoa
Ca cao Vietnamese Local transliteration
Frequently Asked Questions about Cacao Extract
What is Cacao (Theobroma cacao) bean extract?
Cacao is the plant that gives us chocolate - an evergreen tree of the Malvaceae family, botanically Theobroma cacao, whose name means "food of the gods." The part used here is the bean (the seed). This is a raw-bean liquid extract, offered in two forms - a traditional alcohol-based tincture and an alcohol-free glycerite - each from carefully sourced raw material. It is worth knowing a few things from the start: this is cacao (the raw bean), which is a little different from cocoa (the roasted, processed form), and it is not chocolate the confection. It is also completely different from coca (the unrelated plant Erythroxylum coca), despite the similar-sounding name, and from caffeine-free carob. Please note that cacao naturally contains caffeine and theobromine, so read the safety information below. This is a whole-bean extract that carries the plant's natural spectrum of constituents, not an isolated compound, and we label it clearly by botanical name and plant part.
What is the difference between the tincture and alcohol-free versions?
Both are liquid extracts of the same Theobroma cacao bean; only the solvent differs. The tincture uses alcohol as the traditional solvent, with vegetable glycerin and water. The alcohol-free version is a glycerite made with vegetable glycerin and purified water, suited to those who avoid alcohol. Both deliver the bean's constituents in a convenient liquid you take by the drop. Choose the tincture for a classic alcohol-extracted format with a longer shelf life; choose the glycerite if you prefer no alcohol. See the safety note below.
What is the difference between cacao, cocoa, chocolate, and coca?
These are easy to mix up, so here is the breakdown. Cacao and cocoa come from the same plant, Theobroma cacao: "cacao" usually refers to the raw or minimally processed bean, while "cocoa" usually refers to the roasted, more processed form used to make cocoa powder. Chocolate is the finished confection, made by combining cocoa with ingredients such as sugar and milk. Our product is a supplement extract of the raw cacao bean, not cocoa powder, chocolate, or cacao nibs for eating. Very importantly, cacao is not the same as coca (Erythroxylum coca), which is a completely different and unrelated plant - the names just sound alike. Cacao is also different from carob (Ceratonia siliqua), a caffeine-free chocolate substitute. We label our product clearly by botanical name (Theobroma cacao) and plant part (beans) so there is no confusion.
How do I use Cacao liquid extract?
Shake well before use. Use the number of drops and the frequency shown on the label, in a little water, tea or juice, or as directed by your practitioner. Because cacao contains caffeine, you may prefer to avoid using it late in the day. See the safety note below. Drink the entire contents.
Is Cacao extract right for everyone? Important safety information.
Please read this before use, because cacao naturally contains the stimulants caffeine and theobromine. If you are sensitive to caffeine, have a heart condition or irregular heartbeat, have anxiety, or have trouble sleeping, use caution, and avoid using cacao late in the day since it may interfere with sleep. Limit or avoid cacao if you are pregnant or nursing, because of its caffeine content, and consult your practitioner. Cacao can also be a trigger for migraines or acid reflux in some people. Very important: do not give cacao to dogs, cats, or other pets, because theobromine is toxic to animals even though it is fine for most people. Do not use if you are allergic to cacao or chocolate. If you take any medication, especially stimulants or MAO inhibitors, or have a medical condition, consult a qualified healthcare practitioner before use. Keep out of reach of children and pets, and do not exceed the suggested serving. Discontinue use and consult your practitioner if any adverse reaction occurs. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Where is this product made?
Made in the USA by Hawaii Pharm LLC, Honolulu, HI, with domestic & imported ingredients.
What is your return policy?
We offer a 30-day return policy. Returns are free and accepted by mail.
How long does shipping take?
Free shipping on U.S. orders over $50 goes by USPS Ground Advantage, which now leaves Hawaii by sea and takes 2 to 4 weeks. Faster options at checkout: USPS Priority Mail or UPS in 2 to 5 business days, FedEx 2Day in 2.
⚠️ 64 fl.oz plastic containers can leak a little during transportation - this is not subject to refund or replacement!

Write a review

Please login or register to review
ETHICALLY SOURCED, NATURAL INGREDIENTS
Our Cacao (Theobroma Cacao) Beans is selected from regions with optimal growing conditions to support a high concentration of active constituents. We work only with trusted suppliers and focus on sourcing clean, well-preserved botanical material suitable for high-quality liquid extraction.

As a solvent, we use alcohol to preserve the integrity of the extract and support a clean extraction process.
To verify botanical identity and ensure consistency, all raw materials are tested in our laboratory using established analytical techniques. These include High-Performance Thin-Layer Chromatography (HPTLC) for plant authentication and fingerprinting, or Fourier-Transform Infrared Spectroscopy (FTIR) and other in-house methods. Our approach is guided by relevant standards such as those of the USP and Ph. Eur. and cGLP, allowing us to maintain rigorous quality control, ensuring the material meets our specifications for identity, purity and composition.
METICULOUS EXTRACT PREPARATION
Hawaii Pharm determines the optimal herb-to-menstruum ratio for each botanical. For alcohol-based extracts, we use a carefully balanced alcohol blend to ensure maximum extraction of active compounds while preserving the plant's natural integrity.
Our master herbalists analyze each batch and adjust extraction parameters as needed, ensuring consistent quality despite natural variations in botanical sources.
The result is a potent, stable liquid extract that captures the full spectrum of the botanical's benefits.
COMPREHENSIVE LABORATORY TESTING
Every batch undergoes multiple quality assurance tests including:
  • Organoleptic evaluation (color, consistency, aroma)
  • FTIR and/or HPTLC spectral analysis for identity confirmation
  • Microbiological testing (total plate count, E. coli, coliforms)
  • Yeast and mold screening
  • Alcohol content verification
  • Viscosity measurement
  • Refractometric analysis
SUPPLEMENT FACT SHEETS
Supplement Facts
Serving Size: 1 ml
Servings Per Container: 60
Amount Per Serving
% DV

Cacao (Theobroma Cacao) Dry Beans extract 983 mg R
†

† Daily Value (DV) Not Established.
CERTIFICATE OF ANALYSIS

COAs are available upon request for customers with Wholesaler or Practitioner accounts.

To request a COA, please provide your order number and the batch number from the product label.

This policy helps us ensure traceability and maintain high standards of documentation for professional and bulk-use customers.

Each batch is manufactured with care. Best if used within 3 years of the manufacturing date when stored in a cool, dark place.

FDA Registered Facility

All Hawaii Pharm products are manufactured in our FDA registered facility in Hawaii, USA, with domestic & imported ingredients, following strict Good Manufacturing Practices (GMP). Our dedication to quality control ensures consistency and purity in every bottle.

Our Quality Guarantee

We stand behind the quality of our Cacao (Theobroma Cacao) Dry Beans Tincture with our satisfaction guarantee. Each bottle contains natural botanical ingredients, expertly extracted without preservatives or synthetic additives.

Storage Recommendations

To maintain optimal potency, store your Cacao (Theobroma Cacao) Dry Beans Tincture in a cool, dark, and dry place. When properly stored, this product retains its quality for at least 6 years from the manufacturing date.

At Hawaii Pharm, quality is our foundation.
Every bottle of our Cacao (Theobroma Cacao) Dry Beans Tincture undergoes rigorous testing and quality control to ensure you receive only the finest botanical extract.

Also on Amazon
ALSO ON AMAZON

Rated 5-star by 5,000+ customers

99.8% positive feedback, all time

Selling on Amazon since 2010

Also on eBay
ALSO ON EBAY

Highest buyer ratings, since 2011

99% positive feedback in the last 12 months

Certified Top Rated - United States

10,000+ Reviews from Real Customers


HOW WE COLLECT & DISPLAY REVIEWS



Three-part rating

Each product review covers three categories: the product itself, its packaging, and the shipping experience.

Where reviews come from

Reviews on this page come from our own store (customers with a completed order), Amazon and eBay.

No cherry-picking

As long as a review is made in good faith, it goes live — regardless of the rating. Reviews reflect their authors' personal experience and are not medical advice.