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Saint John’s wort, or Hypericum perforatum, is a flower that belongs to the Hypericaceae family. Saint John’s wort is native to some countries of Europe and Asia but now is quite widespread.
This extraordinary and unique tree has a very long history. The ginkgo tree is often called a “living fossil” because it’s one of the oldest living tree species on Earth (it dates back to the Mesozoic era, about 270 million years ago). It’s the only existent plant that belongs to the Ginkgo genus, Ginkgoaceae family, all the others are now extinct.
Fresh and juicy berries hanging from a branch… Almost all of us look forward to summer in order to enjoy these natural and tasty treats. But most berries are not only delicious but also nutritious and healthy for our bodies. And as a matter of fact, cranberries are among the healthiest berries in the world. They are often identified as a “superfood”.
Grapes are native to Asia near the Caspian Sea, but they were brought to North America and Europe. This plant's climbing vine has large, jagged leaves, and its stem bark tends to peel. The grapes may be green, red or purple. Grapes contain powerful antioxidants, resveratrol, Vitamin E, flavonoids, linoleic acid.
Iris versicolor is also commonly known as the blue flag. Purple flowers with broad green leaves. Native to North America, the Eastern United States and Eastern Canada.
Coltsfoot, or Tussilago farfara, is a perennial herbaceous plant that belongs to the Asteraceae family. This wild plant is quite unusual because the flowers blossom and die before the leaves appear. That’s why previously people often called it “son before the father”.
This simple but amazingly beautiful blue flower adds a dash of colour and embellishment to any field or garden. Cornflower’s scientific name is Centaurea cyanus. This annual flower belongs to the Asteraceae family.
Bergamot is a bitter, inedible citrus fruit – often called a bergamot orange – although it is yellow coloured like a lemon. The tree blossoms in winter, and it is cultivated for the skin of the fruit, which is cold pressed for its oils, flavours and scents.
It’s impossible not to notice very attractive, colourful and showy flowers of hibiscus plant. In fact, hibiscus flowers serve not only for esthetic pleasure, but also for medical purposes. The tea made from the flowers and leaves is known for its excellent refreshing and healing properties. Some other popular names of this plant are karkade, roselle, Jamaica sorrel.
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